Lemon Sardines on Rye

Serves: 2
Cooking Time: 5 minutes


Tick off the ingredients as you buy them

  • 4 slices toasted rye bread
  • 1 Sole Mare Brisling Sardines Lemon 120g can
  • ΒΌ cup cream cheese
  • 1 lemon, sliced

Toast bread and spread with cream cheese. Top with sardines and slice of lemon.