Sole Mare Tuna with CousCous, Roasted Pumpkin & Chickpeas

Sole Mare is proud to introduce our new addition: Tuna with CousCous, Roasted Pumpkin & Chickpeas.

This Moroccan inspired recipe contains premium pole & line caught Yellowfin tuna, couscous, roasted pumpkin and chick peas combined to create the perfect complete meal solution.

This new variety captures Sole Mare’s mission of creating great tasting meals made with premium yellow fin tuna and quality ingredients of the Mediterranean.

At Sole Mare we use only the best natural ingredients. For generations, Yellowfin has been the choice of our forbearers because of its natural qualities of how it flakes off the fork and the richness of its flavour.

As part of our ongoing commitment to sustainability and providing our loyal customers with sustainable tuna options, Conga Foods has introduced pole and line caught Yellow Fin Tuna & CousCous.  This fishing method is recognized as the most sustainable fishing method and reduces by catch of other marine animals.